For all those who may be having guests over for New Years or are just planning on relaxing at home, here is a yummy spin on dip for your chips that’s EASY and delicious (might I add healthy)! I must credit a lady I work with for sharing this recipe with me.
1 jar of salsa (on the chunky side)
1 box Smart Ones Santa Fe Rice and Bean frozen dinner
1. Follow the instructions on the Rice and Bean package. Should just be a matter of microwaving the meal. Once the rice and beans are all cooked, pour into a bowl and mix in about a half a jar of salsa (if you have a med-small jar). Make sure your salsa is more on the chunky side – I think it’s better for dipping that way.
2. After you’ve mixed in your salsa, pop it in the microwave for a minute just to get it nice and warm. Serve with some baked tortilla chips and you’ve got the best dip ever!
I hope you enjoy! It’s really very simple and can be modified in many ways. I plan on making this tonight to tide us all over until midnight.
This is much better than a lot of dips out there in terms of calories and is pretty filling.
Happy New Year all!